Breakfast

Mon – Fri 6:30am – 10am | Sat & Sun 7:00am – 11am

Download Breakfast Menu

A la carte Menu

$29

Urban Big Breakfast

Sourdough, your choice of eggs, bacon, chicken sausages, hash brown, spinach, mushroom and grilled tomato

$29

$16

Eggs on Toast

Your choice of two eggs on sourdough

$16

$22

Smashed Avocado

Citrus smashed avocado on grain sourdough, balsamic glaze, blistered tomato, feta, seeds and soft poached egg

$22

$20

Eggs Benedict

English muffin, ham, spinach and poached eggs topped with hollandaise

$20

$24

Salmon Rosti

Tasmanian smoked salmon, stracciatella, avocado, poached egg, hot honey

$24

$18

Pancakes

Salted maple butter, raspberries, lemon balm

$18

Breakfast Burger

Crispy bacon, fried egg, tomato relish and roquette on brioche

$18

Bacon

Egg

Sourdough

Hollandaise

Avocado

Hashbrown

Mushroom

Add Ons

Buffet Menu

Continental buffet

Cold section, cereals, bread.

Full buffet

With eggs cooked to order.

Light & Fresh

Homemade Birchermuesli

Natural Greek yoghurt pots

Coconut chia pudding

Fruit and yoghurt verrines

Fresh pressed juice cocktails

Fresh squeezed orange juice

Artisan charcuterie selection

Marinated olives, pickles, mustards

Swiss-style, cheddar and cream cheeses

Chefs’ salad with today’s dressing

Sliced tomato, extra virgin olive oil

Seasonal cut fruit and berry platter

Whole fruit display

High Energy

Toast selection

white, wholemeal, multigrain, dark rye, soy-linseed, fruit toast

Bacon

Scrambled Eggs

Baked Beans

Grilled Tomatoes

Sausages

Sauteed Mushrooms

Muffins

Fresh baked sourdough baguette and loaves

Fruit jams and preserves

Local honey

Peanut butter, Nutella, Vegemite

Cultured butter and vegan margarine

Assortment of cereals

Dried fruit, raw mixed nuts and seeds

Full cream, skim milk, lactose-free milk

Vegan milk

almond, oat, soy